Hawkins IH20

Hawkins IH20 2L Hard Anodized Induction Compatible Pressure Cooker Review

The Hawkins IH20 is a 2-liter, hard-anodized pressure cooker designed for modern Indian kitchens. Featuring a 4.06mm thick induction-compatible base and the classic Hawkins inner-lid safety, it is the perfect size for bachelors, students, and nuclear families.

Quick Answer

The Hawkins IH20 is an ideal upgrade from basic aluminium for individuals or couples. It offers a non-reactive hard-anodized surface that won't pit or corrode, and its induction-friendly base ensures it works on both modern cooktops and traditional 3-burner gas stoves.

4.06mm thick base with permanent stainless steel plate for induction compatibility.
Hard-anodized body is non-reactive with acidic foods like tomatoes and tamarind.
Pressure-locked inner lid ensures the cooker cannot be opened until pressure drops.

Buy the Hawkins IH20 if you are a single professional or a couple looking for a safe, induction-ready cooker that handles Indian spices without staining. It offers a more durable, non-reactive alternative to basic aluminium while maintaining the trusted Hawkins whistling mechanism.

✓ Who Should Buy

  • Bachelors and hostel students living in 1BHK city flats.
  • Nuclear families of 2 people needing a daily-use cooker for dal and rice.
  • Urban cooks who fluctuate between using LPG gas stoves and induction cooktops.

✕ Who Should Avoid

  • Large joint families (6+ members) who require at least a 5L capacity for bulk meals.
  • Buyers preferring the modern one-touch locking of clip-on outer lid cookers.
  • Those specifically seeking dishwasher-safe cookware, as anodized surfaces can degrade in machines.
Product Overview
In the landscape of Indian cooking, a pressure cooker is indispensable for preparing daily staples like Toor dal, rice, and sambar. The Hawkins IH20, a 2-liter hard-anodized model, is specifically engineered for smaller households, bachelors, and hostel residents who need efficiency without the bulk of a large pot. This 2019 model bridges the gap between traditional stovetop cooking and modern induction technology. The hard-anodized material is significantly tougher than standard aluminium and is non-reactive, meaning it won't leach metallic tastes into your food—a critical feature when cooking spicy or acidic Indian gravies. The IH20 features a 4.06mm thick base that facilitates even heat distribution, preventing the 'hot spots' that often burn thick dals. Its induction-compatible bottom makes it a versatile choice for city flats where induction adoption is high, yet it remains perfectly stable on standard LPG gas stoves. The inner-lid design is a Hawkins hallmark, providing superior safety as the lid is held closed by the internal steam pressure. For a family of two, this 2L capacity is sufficient for a meal's worth of rice or dal; for larger joint families, it serves as a reliable secondary cooker for tadka or steaming vegetables. With the backing of Hawkins' legendary service network across India and a 5-year warranty, the IH20 is a durable, long-term investment for any Indian home.

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Engineering Analysis
The IH20 utilizes a thick sandwich base with a 430-grade magnetic stainless steel plate, ensuring high thermal efficiency on induction zones. The safety valve is positioned under the lid handle bar to direct steam safely downwards. Its Bakelite handles remain cool even during the 6-8 whistle cycles required for tough pulses like chickpeas.

Technical Support & FAQs