Vinod Kraft Futuretec 3L Triply Inner Lid Pressure Cooker

Pressure cookers are the heartbeat of the Indian kitchen, turning the hour-long task of boiling dal or chickpeas into a quick 10-minute job. The Vinod Kraft Futuretec 3L Triply Inner Lid Pressure Cooker is a sophisticated upgrade for the health-conscious Indian home. With a 3-liter capacity, it is perfectly sized for nuclear families of 2 to 4 members, ideal for daily dal-chawal, vegetable pulao, or small portions of mutton curry. The standout feature is the Titanium Triply Stainless Steel construction. Unlike traditional aluminium cookers that might react with acidic ingredients, this stainless steel body is non-reactive and preserves the natural taste and nutrition of your food. The triply technology—a layer of aluminium sandwiched between two layers of stainless steel—ensures even heat distribution. This is critical in Indian cooking to prevent 'hot spots' that often burn dal at the bottom of the pot. The inner lid design remains a favorite among Indian cooks who rely on the 'whistle count' method, offering a superior pressure seal and safety compared to standard outer lid models. Since it is induction-compatible, it caters to the growing trend of induction cooking in urban hubs like Mumbai and Bangalore while remaining perfectly at home on a standard 3-burner LPG stove. Safety is paramount, featuring an integrated pressure indicator, a safety valve, and cool-touch Bakelite handles that protect your hands during the heavy lifting common in Indian meal prep. Backed by a 5-year warranty and Vinod’s established service network, this cooker is a durable, long-term investment for any modern Indian household looking to transition from aluminium to premium, long-lasting stainless steel.