Panasonic SR-942D

Panasonic SR-942D 10L Commercial Rice Cooker

The Panasonic SR-942D is a high-performance 10L commercial rice cooker tailored for large-scale Indian cooking needs. With a robust 2800W heating element and a durable aluminum inner pot, it efficiently handles bulk quantities of Basmati or Sona Masoori. Designed for reliability, it features a 5-hour automatic keep-warm function and Panasonic’s trusted 5-year heating element warranty.

Quick Answer

The Panasonic SR-942D is a 10L commercial-grade electric rice cooker designed for large families and catering services. It yields approximately 25-30 cups of cooked rice (serving 20-30 people) and operates on 2800W. It is best suited for those needing a reliable 'set and forget' solution for bulk rice without the monitoring required by traditional pressure cookers.

Massive 10L capacity yielding up to 30 cups of cooked rice
High-power 2800W heating element for faster bulk cooking
Extended 5-year warranty on the heating element for long-term peace of mind

Choose the Panasonic SR-942D if you are managing a large household, a small restaurant, or a catering service that requires consistent, bulk rice production. Avoid this model if you are a nuclear family of 4, as the 1.8L variant would be more energy-efficient and space-saving for your needs.

✓ Who Should Buy

  • Indian joint families with 10 to 15 members
  • Small-scale tiffin service providers and caterers
  • Hostels or religious institutions requiring bulk rice daily

✕ Who Should Avoid

  • Nuclear families or bachelors (too large and high power consumption)
  • Users who specifically require a non-stick coating for easier cleaning
  • Small kitchens with limited counter space (requires 45cm width)
Product Overview
The Panasonic SR-942D is an essential appliance for Indian households and businesses that consume rice as a daily staple in large volumes. Launched in 2020, this commercial-grade cooker addresses the needs of joint families (10+ members) and tiffin service providers across India. With a 10L capacity, it can cook roughly 10-12 cups of raw rice, resulting in 25-30 cups of fluffy cooked rice—perfect for serving staples like Sona Masoori in South India or Basmati in the North. The cooker features a high-grade aluminum inner pot that ensures rapid heat distribution, although it lacks a non-stick coating, requiring traditional soaking and water-ratio management. Operating at 2800W, it completes a full batch in 45-60 minutes, which is faster than smaller domestic models. For safety in Indian power conditions, it includes a thermal fuse and overheat protection to guard against voltage fluctuations. The thermostat-based 'Keep Warm' function maintains rice freshness for up to 5 hours, accommodating the varied mealtimes common in Indian homes. While it lacks multi-cook modes or a steam basket, its simplicity and 'set and forget' convenience make it a superior alternative to multiple pressure cookers. Panasonic’s extensive service network in India further cements this model as a reliable investment for bulk cooking.

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Engineering Analysis
The device utilizes a heavy-duty 2800W resistive heating element controlled by a mechanical thermostat. The thermal fuse provides a critical layer of safety against thermal runaway, while the aluminum pot is engineered for high thermal conductivity to ensure even cooking of large masses of rice.

Technical Support & FAQs